Links
“Old engine oil has a more refined taste than fresh. When engine oil is fresh it is more like caramel, which doesn’t go at all well with soil (not bad with fried ants though).”
“Roald Dahl’s recipes: A plate of soil with engine oil” — Times of London
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“If a baguette is the high note of bread, then rye bread is the bass.”
“The Search for Real Rye” and “5 Qualities of Great Rye Bread” — the Atlantic
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“An inspector watched as they emptied the contents of each into the Dumpster—not because anything was found to be harmful, but solely because Lula didn’t have approval to practice what the government calls “modified atmosphere packaging.”
“Those who can, can’t: Old-fashioned food preservation is spreading like wildfire in Chicago’s restaurant scene, but government regulations keep a lid on it.” — Time Out Chicago
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InCUBATE’s Sunday Soup is at Heaven Gallery at 8 p.m. Oct. 11. Seems very “event-y” this time.
